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Thaitation Thai Cuisine

Brown Sugar gets even sweeter
I'm convinced that one of the reasons this restaurant column doesn't get the national readership it deserves is that, I keep raving about owner-chefs like Dusadan Lee Narbanshart.
By ROBERT NADEAU  |  March 18, 2009
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Under her skin

Laurel Casey is back in town
Who is Laurel Casey? If you figure her out, let her know. She’d love to learn that too.
By BILL RODRIGUEZ  |  September 17, 2008
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Bangkok Dangerous

Like a Nine Inch Nails video in need of trimming for YouTube
For genre fare Hollywood has long turned to Asia for a creative spark.
By TOM MEEK  |  September 09, 2008
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Signs of life

A full slate of compelling fare at the 11th annual Newport International Film Festival
Gone are the days when documentaries were regarded as the scruffy relatives of “real” films.
By BILL RODRIGUEZ AND JOHNETTE RODRIGUEZ  |  May 28, 2008
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Suvarnabhumi Kiri

Cambodian food takes off, with Thai and sushi in tow
Suvarnabhumi means “golden kingdom” and Kiri, “mountain,” meant to evoke a pastoral Xanadu, not a stale sandwich scarfed between security and boarding. That’s a relief.
By MC SLIM JB  |  March 05, 2008
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Noir comedy

Adrfit in Macao lives up to its name
As in Casablanca , whose transient denizens are waiting for visas, most of Macao is just waiting — as if for Godot.
By CAROLYN CLAY  |  January 16, 2008
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On the hot plate

Portland's food gods smile on 2008
To forecast food trends for Portland in 2008 is to prophesy the nation’s in 2009.
By BRIAN DUFF  |  December 26, 2007
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The taste of love

Thai red curry's secret is in the leaves
That childhood taunt, “Why don’t you marry it!” might actually be worth listening to if the love professed is of a kind of food.
By LINDSAY STERLING  |  October 24, 2007

It’s not big, it’s large

Politics and other mistakes
Legislative candidate: “Thanks for your time, Mr. Swamp Thing.”
By AL DIAMON  |  September 12, 2007
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Laotian dreams

Colin Cotterill’s Dr. Siri novels
Dr. Siri Paiboun has a sense of proportion.
By CLEA SIMON  |  September 04, 2007
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Fill your belly

Without emptying your wallet
Portland is a great eating town.
By CHRISTOPHER GRAY  |  August 29, 2007
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In search of Kerouac

‘Whither goest thou, America, in thy shiny car in the night?’ . . . Lowell?!
Ashare drops me off, frantic Matt Ashare from my paper, swilling coffee in a ceramic mug at the wheel of his sulky-blue Saturn Ion and ranting about dogfighting.
By JAMES PARKER  |  August 29, 2007

Arunothai

 Thai with other accents
Establishing a neighborhood boîte amid several first-rate competitors sounds downright suicidal.
By BILL RODRIGUEZ  |  July 25, 2007
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Brownstone

A new identity for an old home
A lot of good but fake Mexican food has been made under the bridge where Prairie Star used to be located.
By ROBERT NADEAU  |  June 13, 2007

Pots and kettles

Letters to the Boston editor: May 11, 2007
Matt Taibbi wonders (rhetorically, of course) “why black athletes hate playing in this town,” in his most recent “ Sports Blotter ” column.
By BOSTON PHOENIX LETTERS  |  May 09, 2007
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Far out

As the war escalates, a onetime hippie chick reflects on the groovy time she spent in Afghanistan and Iran in the late ’60s
Carol Abbe sat very still on the international flight taking her from Beirut to Taipei.
By LAUREN WOLFE  |  May 04, 2007
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Readers' picks 2007: Food and drink

Best local beer, best brunch, best new restaurant, best lobster roll, and more
J's Oyster Bar, Geary's Pale Ale, Caiola's, and more.
By PORTLAND PHOENIX STAFF  |  April 19, 2007

Rim Nahm

Contentment at the water's edge
I’ll tell of a time when there were no sriracha or choo chee sauces in Rhode Island, no lime leaves, galangal, or even a tom yum soup to put them into.
By BILL RODRIGUEZ  |  April 18, 2007
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Prometheus’s fire

Iggy and the Stooges bring it again
One year younger than Dolly Parton, Iggy is an indestructible trouper whose communion with his audience is vulgar, essential, perennial.
By JAMES PARKER  |  March 06, 2007
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Fit to be Thai’d

Black Tiger delights; Fauteuils d’orchestre bores
This retro spoof is an affectionate homage to cheapo Thai Westerns of the 1950s, trashy Thai action films of the 1960s, weepie melodramas of all eras.
By GERALD PEARY  |  February 27, 2007

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