But we finished almost everything, washed down with help from a surprisingly good bottle of cabernet, and chuckled warmly when our server teased us about our appetites. The Applebee’s banter, as when we were playfully scolded for telling our server we were “pretty good” rather than something more enthusiastic, is carried out within certain rules but earnestly improvised by these pleasant young people. Both predictable and genuine, it is like an especially comforting Wittgensteinian language game that comes with food. It is the most satisfying aspect of the Applebee’s concept.
Like any game, the Applebee’s concept is best enjoyed when you do not test the rules. I once started a near riot at a Nebraska Applebee’s by asking the host to switch one television from football to ladies tennis. Previously pleasant, the locals quickly made it clear I was not welcome to “eat good” in their neighborhood. I had played their particular version of the Applebee’s game incorrectly. The universal rule of Applebee’s, I think, is not to scrutinize the food. And in thinking about downtown restaurants let’s not scrutinize politics either. The corporations are coming, and we should to learn to play along.
Applebee’s Neighborhood Grill and Bar | 1072 Brighton Avenue, Portland | 207.791.2810 | 200 Running Hill Road, South Portland | 207.879.9155 | also in Auburn, Biddeford, Brunswick, Sanford, and Windham | Sun-Thurs 11 am-10 pm; Fri-Sat 11 am-11 pm
Email the author
Brian Duff:bduff@une.edu
Related:
Farm Grill & Rotisserie, Lala Rokh's specialty martinis, El Chapincito, More
- Farm Grill & Rotisserie
I once risked life and limb for a good gyro.
- Lala Rokh's specialty martinis
These Persian potions will knock you off your ass faster than you can say "estefragh."
- El Chapincito
A recent experience at one of the city’s Latin-American restaurants left me with the distinct impression that if I don’t hurry up and learn Spanish, I’m going to be out of the loop.
- Chinese Laundry
Very Hong Kong street stall, kind of Blade Runner without the rain.
- Stella Blues
How can you not like a restaurant named after the chef’s favorite Grateful Dead song?
- Gesualdi’s
It surprises me every time.
- Arunothai
Establishing a neighborhood boîte amid several first-rate competitors sounds downright suicidal.
- Winter destination
Since most of Maine's destination restaurants close in the winter, your best bet might be the Robinhood Free Meetinghouse in Georgetown.
- No fat? No way
Our long national nightmare of low-fat malarkey is over.
- Up River Café
It’s always a shame when a restaurant with a great location fails to equally impress with the actual food. Not to worry, however, about the Up River Café.
- The Little Inn
The menu declares allegiance to “Slow food, prepared and cooked to your order, very carefully!”
- Less
Topics:
Food Features
, Politics, Culture and Lifestyle, Food and Cooking, More
, Politics, Culture and Lifestyle, Food and Cooking, Foods, Fruits and Vegetables, Meat, Local Politics, Robert Palmer, Less